World’s End Highlights:

  • Full details to follow
  • Quality F&F throughout
  • Long established reputation for quality
  • Excellent kitchen facilities and layout capable of high volume/quality food
  • Large scale business with high profit potential

Private Accommodation:

 

 

Click here to take a virtual tour of the pub

Top Line Figures

  • Please enquire

*Estimated figures for illustration only cannot be guaranteed

E&OE

Full Investment Breakdown**

  • Fixtures & Fittings: To be confirmed subject to valuation (VAT. Loan facilities are available for the purchase of fixtures and fittings).
Illustration of Year 1 Ingoings (excludes rent)     Net      VAT    Inc VAT
Deposit  £ 7,500      N/A £  7,500
Training Fee  £ 1,000  £    200 £  1,200
Change of DPS  £    254  £      46 £     300
Digital Asset Fee  £    250  £      50 £     300
Working Capital***  £20,000    N/A £20,000
F&F (Outright Purchase Option A)  Enquire  Enquire Enquire
F&F (Purchase Agreement Option B)  Enquire  Enquire Enquire
Total Option A
Total Option B

 

Additional Information

  • Estimated Wet/Dry Split:
  • Business Rates**** Payable: £ pa
  • Available From: Feb 2026
  • Closing Date for Applications: 31/12/2025

E&OE

  • Last 3 year Volume
  • Beer & Cider - HL
  • Wines - Litres
  • Spirits - Litres
  • Soft Drinks - Litres
  • Current Year
  • Enquire
  • Enquire
  • Enquire
  • Enquire
  • Last Year
  • 2 Years Previous

Trade
Asset 2

Currently the World’s End is trading under Hall & Woodhouse’s Managed House division. Please enquire for full trade outlook.


“This is the latest fabulous business to be transitioning from the H&W managed pub division, a wonderful opportunity – full details to follow soon”

Izzy Hersom

Business Development Partner

British Institute of Innkeeping:  https://www.bii.org/

British Beer and Pub Association:  https://beerandpub.com/

Pre-Entry Awareness Training (PEAT):  https://www.bii.org/BII/Industry-Advice/PEAT.aspx

Personal Licence:  https://www.gov.uk/government/publications/personal-licence-application–2

Misrepresentation

*Fair Maintainable Trade (FMT):

FMT is the level of turnover and profit that we believe that the business is capable of delivering if being operated competently. The FMT is usually calculated by the Business Development Partner for the pub to rent, who will produce a shadow profit and loss account for the business which supports the rent. A copy of the shadow profit and loss account will be provided during the recruitment process.

Code of Practice:

Please see our Code of Practice for more information on FMT and rent. The Fair Maintainable Trade is not a guarantee of levels of trade or profit that will be made from the business – we strongly recommend you seek appropriate independent legal and business advice as part of your Business Plan.

**The Full Investment Breakdown:

The Full Investment Breakdown for each public house is higher than the minimum investment we will accept. This is because potential Business Partners with the minimum investment available can still be accepted as we are able to offer them financial support for the rest of the monies.

***Working Capital:

The working capital incorporates the purchase of stock, glassware, loose catering effects and valuer fees – please note the number quoted on this website are based on estimates. The exact costs will be determined on the day you take on the public house by independent valuers and stock takers. Please see our Code of Practice for more information about investment.

****Business Rates Payable:

This figure reflects the current multipliers for 2025/2026 and the 40% hospitality relief, effective until 31/03/2026.

Asset 2

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